The grapes that we grow
Cabernet Franc is believed to come from the South West region of France originally sometime in the 17th Century. Cabernet Franc buds and ripens earlier than Cabernet Sauvignon. It is lighter than Cabernet Sauvignon with a beautiful bright red color and has a little less tannins. This wine is used in blending with Merlot and Cabernet Sauvignon often.
Malbec originated in France as well. It plays a large role in the wine production of Argentina. The flavors and aromas from Malbec are blackberry, cherry, plums and chocolate. It has a nice dark - almost black- color and is very acidic. Malbec has become very popular in the United States in the last few years.
Tannat is a grape that is relatively new to the United States. Several different states are now growing it as a blending grape. It is very high in tannin levels and deep in color.
Traminette is a cross of Gewuztraminer and Seyval Blanc. It is a white grape that grows well in cooler climates. Traminette is suited for dry or sweet winemaking and ages well. It has a lovely citrus and fruit flavor and goes great with Summer time climates.
